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100+ Native American Recipes

You will receive Over 100 Delicious and Tasty Native American Recipes. These recipes have lasted generation after generation.
Now these traditional recipes are available to you!

You will receive all the recipes listed below, over 100 for only $2.00!

BREADS:
Acorn Bread
Pueblo Oven Bread
Anish-Nah-Be Pakwejigan (Real Indian Bread)
Cherokee Corn Pones

Epangishimog Pakwejigan(shuswap Bannock)
Inagami-pakwejigan (soft Bread)
Missiiagan-pakwejigan (sunflower Bannock)
Navajo Fry Bread
Zuni Indian Bread
Wild Sage Bread
Navajo Fry Bread #2
Navajo Fry Bread #3
Zuni Bread #2
Shuswap Bannock Bread
Indian Softbread
Piki Bread
Frybread (Zahsakokwahn)
Zucchini Bread
Frybread Animosh
Wild Rice Pancakes
Rice as a Breakfast Cereal
Poultry/Bird Stuffing
Fish Stuffing
Popped Wild Rice
Frypan Corn/bean Fork Bread
Pumpkin (or squash) Pumpernickle Bread
Pueble Pumpkin/Squash Pinon Nut Sweetbread

SOUPS:
Mikodissimin-opinabo (pea, Bean & Potato Soup)
Anissabo (Pea Soup -- Cree Style)
Cherokee Pepper Pot Soup
Iroquois Soup
Kinigawissin (assiniwi's Vegetable Soup)
Ogwissimanabo (Yellow Squash Soup)
Paganens(algonquin Wild Nut Soup)
Algonquin Wild Nut Soup (Paganens)
Mikodissimin-Opinabo (Abnakis Pea, Bean & Potato Soup)
Sioux Berry Soup
Mohawk Corn Soup
Cream of Green Beans Soup
Naboob - Pea Soup with Wild Rice

SALADS:
Ojawashkwawegad (Wild Green Salad)
Wild Greens and Flower Salad
Wild Rice and Grape Salad

MEATS/POULTRY:
Nopales Con Huevos Y Serranos
Pueblo Barbequed Pork Roast
Indian Tacos
Vegetarian Taco Sauce
Pueblo Indian Pork Roast
Pemmican (Beef Jerky)
Three Sisters Enchiladas
Burger Taco Sauce
Navajo Posole
Gagoonz
Rice with meat/cooked vegetables
Carne Adobado (Spiced Pork)
Indian-Style Pot Roast
Roast Loin of Venison with Cranberries
Elk Tenderloin with Brandy Mustard Sauce
Red Chili Stew
Grilled Tenderloins
New Corn-Stuffed Tamales (Mayan Recipe)
Green Chili Stew
Rice with Deermeat Casserole
Spinach-Rice Casserole

VEGETABLES:
Corn Pudding
Green Chili Beans Stir Fry
American Indian Hopi Blue Corn Mush "Savory Way"
Baked Pumpkin
Calabacitas (Skillet Squash)
Anasazi & Pinto Beans with Hominy & Green Chilis
Baked Acorn Squash
Cherokee Bean Balls
Fried Green Tomatoes
Boiled Corn
Roast New Corn on the Cob
Brown Corn
Corn Casserole
Baked Black Beans
Succotash with Cream
Mashed Spiced Buttered Squash
Squash or Pumpkin Blossom Fritters
Blossom Beignets, Anishinaabeg style
Acorn Squash with Wild Rice
Sweet Potatoes with Cranberries

DESSERTS:
Pumpkin and Corn Dessert
Baked Indian Pudding
Gooseberry Cobbler
Locke-Ober Indian Pudding
Peanut Butter Amaranth Logs
Indian Pudding
Cherokee Huckleberry-Honey Cake
Round Cream-Style Candies
14-Minute Maple Fudge
Maple Ginger Milk Fizz
Quick Maple Upside-Down Pudding
Indian Cornmeal Pudding
Maple-Pumpkin Cheesecake
Rice Pudding
Sweet Blackberry Blue Corn Tamale
Custard Pie with Cooked Berries

SAUCES/JELLIES:
Chile Pepper Jelly
Fresh Herb Jelly
Fresh Tomato Sauce
Hot Chile Jelly
Cranberry-Orange Relish
Cranberry Sauce
Mole Rojo (Red Mole Sauce) for Chicken or Turkey

BEVERAGES:
Hot Chocolate (Mayan Style)

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